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Australian Lamb, Apricot and Brie Burgers

Use the Braised Australian Lamb Foreshank recipe for the braised lamb portion of this recipe.

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Brioche Rolls & Pumpkin Bisque

Use in conjunction with the Madras Curry Australian Lamb Sliders with Arugula and Cool Mojito Yogurt Sauce recipe.

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Dukkah-Crusted Lamb Burgers

This recipe uses two kinds of spices, an Egyptian spice blend called Dukkah which includes hazelnuts, sesame seeds, coriander, cumin and black pepper, and Harissa which is a complex North African spice blend that can contain over 20 different spices.