SO DELICIOUS, AND EASIER THAN YOU THINK
Whether it’s a special occasion or a regular weekday dinner, American lamb brings exciting (and delicious!) change to your meal routine. And if you can cook beef, you can cook lamb! Browse through these recipes and find yourself some new favorites!
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Recipe provided by Joyful Healthy Eats | Easy Healthy Recipes Using Real Ingredients, courtesy of the American Lamb Board (American Lamb Shank Ragu | American Lamb).
These apple cider braised lamb shanks are fall off the bone tender with caramelized, crispy bits and sweet apple and onion slices. This recipe is perfect for a dutch oven either on the stove of in the oven- the oven creates a slightly crispier exterior to the lamb and a more reduced/thickened sauce according to Running to the Kitchen.
The low and slow method works to leave you with juicy and flavorful “fork tender” meat while the bone-in presentation makes for impressive serving!
This easy sandwich recipe, inspired by the classic pulled pork dish, is packed with flavorful lamb shank meat and is perfect for lunch or dinner.
Recipe provided by BBQ Lamb Shanks - Easy Baked & Grilled BBQ Lamb Shank Recipe (runningtothekitchen.com), courtesy of the American Lamb Board (BBQ American Lamb Shanks | American Lamb).
Chef Tim Love of Lonesome Dove Bistro in Fort Worth, Texas, created this tempting recipe that adds a hearty bean side dish and light, fresh ricotta to the rich taste of braised lamb shanks.