SO DELICIOUS, AND EASIER THAN YOU THINK

Whether it’s a special occasion or a regular weekday dinner, American lamb brings exciting (and delicious!) change to your meal routine. And if you can cook beef, you can cook lamb! Browse through these recipes and find yourself some new favorites!

For even more recipe inspiration, follow us on Instagram at @superiorfarms

Shepherd’s PieRecipe Provided By "Oh, So Delicioso" Courtesy of American Lamb Board

Lamb Lollipops with Black Olive TapenadeBlack Olive Tapenade wonderfully compliments the lamb rack in the delicious recipe from Chef Camille Rodriguez.

American Lamb Loin Salad NicoiseChef/Owner Lou Lambert of Lambert’s Steaks, Seafood and Whiskey in Fort Worth, Texas, shared this hearty salad recipe.

American Lamb Neck CroquettesThis recipe, from Edward Leonard, Vice President/Corporate Chef of Le Cordon Bleu Schools in North America, uses a more unusual lamb cut: the neck. Chef Leonard transforms braised neck meat into flavorful fried croquettes.